Chef de Partie £18000 Country House Hotel- Cotswolds

A beautiful small country house hotel with awarded restaurant, located in Gloucestershire, needs a strong Chef de Partie to assist in the kitchen, ensuring the continued consistent quality and assisting the Head Chef in maximising the potential of the local market whilst driving sales forward.

The property will be going through a development programme and requires a strong individual, capable of assisting the kitchen brigade through this transitional period.

Job Description

Taking an active hands on role, with a great deal of autonomy, the Chef de Partie will assist the Head Chef in leading from the front, ensuring consistency of product and service.

This multi rosette restaurant requires an exceptional individual who can put their heart and soul into producing great quality food to match their reputation.

Required Experience

Experience as Chef de Partie at the quality end of the country house hotel market and a thorough understanding of high quality food is essential, with the personality to match the role and skills to actively manage different sections in the kitchen.

The ideal candidate for the Chef de Partie position will:

* Come from a rosette background
* Have extensive knowledge of the given industry
* Good team player
* Demonstrate creativity and flair

Salary and Benefits

The salary for this role is between £15000 and £18000 + tips, depending on experience. Accommodation can be provided.

In order to ensure your enquiry with regards to this position is dealt with quickly, please send in an up-to-date copy of your Curriculum Vitae in a Word Document format.

If this role does not fully match your needs please visit our website, www.berkeley-scott.co.uk for similar opportunities or call Simone on 0117 9102233 .


Berkeley Scott is acting as an Employment Agency in relation to this vacancy.

Contact details

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